Mature hay is hay. It may be brome hay, prairie hay or any other type of hay. But in the end, it’s just hay until it’s been tested. Forage tests tell the tale of whether hay is of good quality and ...
Livestock production depends largely on the feeding program; and what you should feed your animals will depend on an analysis of the forage quality. So, what is forage quality? It is the potential of ...
Oklahoma is quickly approaching a change of seasons. This is the time of year when producers are taking inventory of hay supplies, pricing and making forage purchases necessary to bridge the gap ...
WEST LAFAYETTE, Ind. - Cattle producers should know the nutrient contents of their feedstuffs so they can be prepared to help their herds weather the coming winter, a Purdue Extension beef specialist ...
Forage crops and pastures provide feed for grazing livestock. Quality forage is necessary to provide nutrients in rations to keep livestock healthy and productive. Purdue Extension created an ...
Discover why planning silage early boosts forage quality and dairy margins. Learn how testing, timing, and better management can maximise ...
Animals feed in one of the dips at Eldoret Technical Training Institute Kapseret area in Uasin Gishu County. [Peter Ochieng, Standard] For farmers in livestock enterprises such as dairy cows and goats ...
In some areas, people are already putting up corn silage, especially areas where moisture was lacking. In this week’s column I’ll give a few pointers on making quality corn silage this fall. Depending ...
WEST LAFAYETTE, Ind. - Forage testing can help producers identify deficiencies in supplies so they can determine nutrient supplements to counter what could be another harsh winter, a Purdue Extension ...
Join us for an engaging Organic Forage Field Day hosted by the Indiana Organic Network, CCSI, and Purdue Extension! Gain practical tips on insect management, forage quality testing, and non-chemical ...
Discover key tips for improving silage quality in 2026, from clamp prep to grass testing and inoculants, to boost feed value and reduce spoilage.